Happy Tuesday, everyone! I am so excited to share with you a new recipe that my sweet husband loves. It’s so quick and easy to make- plus, it freezes well!
Old Fashioned Blueberry Bread
Ingredients-
2 eggs
1/3 cup honey
1 cup buttermilk
2 cups flour
1 tsp. salt
1/2 tsp baking soda
1 cup fresh or frozen blueberries
Directions-
Whisk eggs and milk together. In separate bowl, blend dry ingredients . Add liquid mix to dry ingredients until just moistened Fold in blueberry. Fill greased bread pans and bake for 30-45 mins at 375. Enjoy!
Are you doing any extra baking with this cold weather?
Looks fantastic. It’s nearly blueberry season here in florida so this is perfect. Thanks!
You’re welcome! I hope you enjoy it! 🙂
This sounds absolutely divine, something I definitely want to try on this chilly day today. 🙂
That looks amazing! Would probably make awesome muffins too 🙂 I get nervous about making sweet breads because I always under cook them! Yours looks moist but cooked, haha!
Thanks! I doubled this a made a batch of muffins, too. It all came out perfectly! 🙂
I am so craving blueberry bread right now! This looks absolutely delicious!
Oh my word this looks so delicious!! Definitely pinning for later.
Aw, thank you! I hope you enjoy it, Jessica!
This looks great! I’m going to have to try this!
This looks so good! I’m craving sugar so badly and only in day 3 of our whole30. Blueberry bread would be so good right now haha.
If I don’t have buttermilk on hand, can I use regular whole milk?
I have all ingredients except honey. I would love to make this now. What can be substituted for honey?
This looks so good! I will have to make this, and because it freezes well I can make two at one time.
I have everything on hand for this – we might just fill our afternoon with some baking.
Yours don’t look to have sunk at all, but mine end up gathering at the bottom of the bread. I came across a tip to coat the blueberries in a tiny bit of flour so they don’t sink. I can’t wait to try this!
This Blueberry bread looks amazing! I will have to try it out sometime! I love recipes that use honey. Much more healthier for you. 😉